our products

  As one of Uganda’s most famous crops, coffee holds a special place for us. Our coffee beans are grown in fertile, well-maintained soil utilizing animal manure. We carefully monitor the entire process—from planting to harvesting—ensuring our coffee is of the highest quality. The beans are handpicked at their peak and processed carefully to preserve only the best flavor. 

Matoke is a staple in Ugandan households, and we ensure this traditional crop is grown with the utmost care. Using organic fertilizers and water conservation techniques, which include utilizing tunnels to maximize water usage, we cultivate matoke that is fresh, nutritious, and sustainably grown. As a crop deeply ingrained in Uganda’s culture, we are proud to provide this essential food source to local and regional communities.

 Our pig farming operation is built on the principles of modern animal husbandry, ensuring the well-being of our livestock while maximizing productivity. We raise pigs using a combination of traditional methods and advanced technologies to create an optimal environment for their growth.  We use locallysourced feeds and ensure that our pigs are fed, healthy,y and live in a clean environment to ensure the highest quality standards.  

  Located in a different location from our pigs, our poultry facility can produce over 30,000 broilers at a time. Despite the scale of the operation, we still utilize ethical and sustainable practices to  produce the best quality meat. Our chickens are raised cage-free in spacious, well-ventilated housing with access to clean water and are fed 24 hours a day. Our poultry operation helps meet the growing demand for protein sources in Uganda.